Monin Calamansi Puree captures the bright, tangy flavour of calamansi, the small Southeast-Asian citrus that sits somewhere between lime and mandarin. Made with real fruit, it brings a zesty, aromatic sourness to mocktails, iced teas and tropical coolers, and lifts dressings and marinades too. An on-trend Asian citrus with a sharp, refreshing character.
Key Features
- Bright flavour: True, natural fruit taste
- Ready to use: Pour, mix or blend
- Versatile: Drinks, desserts and sauces
- Consistent: Reliable colour and taste
Applications
- Beverages: Juices, mocktails and sodas
- Smoothies: Blended fruit drinks
- Desserts: Sorbets, jellies and glazes
- Sauces: Sweet and tangy finishes
Storage
- Keep cool; refrigerate after opening
- Shake well before use
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