Omega Bicarbonate of Soda is a pure raising agent that reacts with acids to lift bakes light and airy. It is a baker's basic for cakes, cookies and breads, and doubles as a tenderiser for pulses and a kitchen cleaner. A multi-purpose pantry essential, used by the spoonful.
Key Features
- Reliable Raising Agent: Lifts bakes light and airy.
- Multi-Purpose: Baking, tenderising and cleaning.
- Fast-Acting: Reacts quickly with acids.
- Pantry Basic: A must-have kitchen staple.
Applications
- Baking: Cakes, cookies and breads.
- Tenderising: Softens pulses in cooking.
- Cooking: Keeps greens vivid and speeds bean cooking.
- Cleaning: A gentle natural scrub and deodoriser.
Storage
- Keep tightly sealed in a cool, dry place.
- Protect from moisture to prevent clumping.
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