Omega Poha (Flattened Rice) is light, flaked rice that softens in moments without boiling. It makes the classic Indian breakfast poha, thickens snacks and chivda, and works as a quick, easy base. A fast-cooking, easily digestible pantry staple.
Key Features
- Wholesome: A nourishing, fibre-rich grain.
- Satisfying Texture: Cooks to a pleasing bite.
- Versatile: For salads, pilafs, soups and sides.
- Everyday Value: A dependable pantry staple.
Applications
- Salads and Pilafs: A hearty, wholesome base.
- Soups and Stews: Body and substance.
- Sides: A wholegrain accompaniment.
- Breakfast: Warm, comforting bowls.
Storage
- Store in a cool, dry place in a sealed container.
- Keep away from moisture and pests.
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