Lamb Weston Hash Browns are golden, crispy shredded-potato cakes that fry or bake to a crunchy outside and fluffy centre. A breakfast and brunch essential, they cook straight from frozen with no prep. Uniform portions give consistent results across a busy morning service. They round out big breakfasts and loaded plates with satisfying crunch.
Key Features
- Crispy and Fluffy: Golden shredded potato.
- Ready from Frozen: Fry, bake or griddle.
- Breakfast Staple: A brunch favourite.
- Consistent: Uniform portions.
Applications
- Breakfast and Brunch: The classic side.
- Big Breakfasts: With eggs and beans.
- Loaded Plates: A crispy base.
Storage
- Keep frozen at -18°C.
- Cook from frozen; do not refreeze.
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