Lee Kum Kee Panda Oyster Sauce in a bulk catering pail brings the same thick, glossy sauce of real oyster extract and deep, savoury-sweet umami, sized for high-volume kitchens. It glazes stir-fried vegetables, noodles, beef and chicken with a rich sheen. The Cantonese essential at catering scale.
Key Features
- Catering Pail: Value for high-volume use.
- Real Oyster Extract: Deep, savoury-sweet umami.
- Thick and Glossy: A rich, coating sheen.
- Versatile: Stir-fries, noodles and more.
Applications
- Stir-Fried Vegetables: The classic finish.
- Noodles and Rice: Savoury depth.
- Beef and Chicken: A glossy glaze.
Storage
- Refrigerate after opening.
- Use a clean, dry utensil each time.
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