Lee Kum Kee Plum Sauce in a bulk catering pail is the sweet-and-tangy plum, ginger and chilli sauce sized for high-volume kitchens. It dips spring rolls and fried snacks, glazes roast meats and brightens stir-fries with its smooth, jammy sweetness. A versatile sweet-sour condiment at catering scale.
Key Features
- Catering Pail: Value for high-volume use.
- Sweet-and-Tangy: Jammy plum with a gentle kick.
- Smooth Texture: Easy to dip or glaze.
- Versatile: Dip, glaze or stir-fry.
Applications
- Dipping: Spring rolls and fried snacks.
- Glazing: Roast meats.
- Stir-Fries: A sweet-sour lift.
Storage
- Refrigerate after opening.
- Use a clean, dry utensil each time.
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