Ponthier Blood Orange Purée is a premium unsweetened French fruit purée made from ripe blood oranges, smooth with a vivid colour and a bright, tangy-sweet citrus flavour. A pastry essential, it flavours mousses, sorbets, coulis and mocktails. Ready to use. A premium blood orange purée.
Key Features
- Fruit Purée: Smooth, intense fruit flavour.
- Made from Ripe Fruit: Natural colour and taste.
- Ready to Use: A pastry-kitchen shortcut.
- Versatile: Desserts, sauces and drinks.
Applications
- Mousses and Sorbets: A vibrant fruit base.
- Coulis and Glazes: A smooth dessert sauce.
- Mocktails and Smoothies: A concentrated fruit flavour.
Storage
- Keep frozen at -18°C or below.
- Thaw under refrigeration and use promptly.
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