Bayara Almond Flakes are almonds shaved into delicate, paper-thin flakes that toast to a golden, fragrant crisp. They crown pastries, cakes, salads and rice dishes, and add an elegant crunch to desserts and chocolates. A ready-cut format that brings a refined, professional finish with no prep.
Key Features
- Rich, Buttery Flavour: A satisfying natural taste.
- Natural Crunch: Texture and bite for any dish.
- Versatile: At home in sweet and savoury cooking.
- Ready to Use: Roast, chop, grind or scatter.
Applications
- Baking and Sweets: Cakes, pastries and mithai.
- Garnishing: Over desserts, rice and salads.
- Cooking: Ground into rich gravies and sauces.
- Snacking: Roasted on their own or in mixes.
Storage
- Keep in a cool, dry place.
- Reseal tightly to keep fresh and crunchy.
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