Barcode:
8853085000777
Lead Time:
1 Day
Minimum Order Quantity:
1 Piece
Unit Name:
Pc
XO Rice Paper (22cm) are thin, dried rounds that soften in warm water into pliable wrappers for fresh spring rolls. They wrap herbs, noodles, prawns and vegetables into healthy, translucent summer rolls. The essential wrapper for Vietnamese-style fresh rolls.
Key Features
- Softens in Water: Pliable in seconds.
- Translucent: Shows off colourful fillings.
- Gluten-Free: Made from rice.
- 22cm Rounds: A versatile wrapping size.
Applications
- Fresh Spring Rolls: Vietnamese summer rolls.
- Wraps: Herbs, prawns and noodles.
- Fried Rolls: A crisp alternative.
Storage
- Store in a cool, dry place.
- Keep sealed and dry.
GGFT Salmon Roe Ikura Japan Style features glossy, jewel-like salmon eggs with a delicate pop and rich, savoury seafood flavour. Ideal for sushi, rice bowls and elegant garnishes, it adds authentic Japanese character, vibrant colour and a luxurious finish to dishes. Supplied in a convenient 200g pack.
Key Features
- Salmon Roe Ikura: Plump, glossy salmon eggs.
- Rich and Savoury: Distinctive briny seafood flavour.
- Delicate Texture: Bursts pleasantly with every bite.
- Japanese Style: Ideal for authentic Japanese dishes.
Applications
- Sushi and Gunkan: A classic premium topping.
- Rice Bowls: Perfect for ikura don and chirashi.
- Garnishing: Adds colour and elegance to seafood dishes.
- Canapés and Appetisers: A luxurious finishing ingredient.
Storage
- Keep frozen at -18°C or below.
- Once thawed, keep refrigerated and consume promptly.
- Do not refreeze after thawing.
Recently Viewed Products
Quickly return to products you've recently explored.