Barcode:
0000123123129
Lead Time:
1 Day
Minimum Order Quantity:
1 Piece
Unit Name:
Pc
Majestic Brown Sugar is a soft, moist brown sugar rich in molasses, with a warm caramel-toffee flavour. It adds depth and moisture to cookies, cakes and crumbles, and richness to sauces, glazes and marinades. Its golden colour and bold flavour lift both sweet and savoury dishes. A versatile brown sugar in a practical 1kg pack.
Key Features
- Rich Molasses Notes: Deep caramel-toffee flavour.
- Moist Texture: Adds softness to bakes.
- Warm Colour: A golden-brown hue.
- Versatile: Baking, sauces and drinks.
Applications
- Baking: Cookies, cakes and crumbles.
- Sauces and Glazes: BBQ, caramel and marinades.
- Drinks: Coffee and warm beverages.
Storage
- Store in a cool, dry place, sealed.
- Keep away from moisture to prevent clumping.
GGFT Salmon Roe Ikura Japan Style features glossy, jewel-like salmon eggs with a delicate pop and rich, savoury seafood flavour. Ideal for sushi, rice bowls and elegant garnishes, it adds authentic Japanese character, vibrant colour and a luxurious finish to dishes. Supplied in a convenient 200g pack.
Key Features
- Salmon Roe Ikura: Plump, glossy salmon eggs.
- Rich and Savoury: Distinctive briny seafood flavour.
- Delicate Texture: Bursts pleasantly with every bite.
- Japanese Style: Ideal for authentic Japanese dishes.
Applications
- Sushi and Gunkan: A classic premium topping.
- Rice Bowls: Perfect for ikura don and chirashi.
- Garnishing: Adds colour and elegance to seafood dishes.
- Canapés and Appetisers: A luxurious finishing ingredient.
Storage
- Keep frozen at -18°C or below.
- Once thawed, keep refrigerated and consume promptly.
- Do not refreeze after thawing.
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