Marutomo Dashi No Moto is a Japanese bonito-and-kelp dashi stock that dissolves instantly into a savoury, umami-rich broth. The foundation of Japanese cooking, it builds miso soup, noodle broths, simmered dishes and sauces in seconds. A little delivers authentic dashi depth. A premium, convenient dashi stock.
Key Features
- Concentrated Stock: Deep, savoury flavour.
- Just Add Water: An instant, rich base.
- Consistent: The same depth every time.
- Versatile: Soups, sauces and braises.
Applications
- Soups and Broths: A savoury foundation.
- Sauces and Gravies: Added depth.
- Risotto and Braises: A flavourful base.
Storage
- Store sealed in a cool, dry place.
- Keep dry to prevent clumping.
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