Zenobia Halloumi is a traditional Cypriot cheese, firm and salty with a squeaky bite that grills and fries to a golden, crisp finish without melting. It is delicious in mezze, salads, skewers and breakfasts. Individually portioned for convenience. An authentic Cypriot halloumi.
Key Features
- Halloumi Cheese: Firm, salty and squeaky.
- Holds Its Shape: Grills and fries without melting.
- Savoury and Satisfying: A golden, crisp crust.
- Versatile: Grill, fry and bake.
Applications
- Grilled or Fried: Golden slices for mezze and salads.
- Skewers and Wraps: A hearty, savoury filling.
- Breakfast and Bakes: A crisp, salty cheese.
Storage
- Keep refrigerated at 2-8°C.
- Store in its brine and use by the date shown.
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