Blue Heaven Danablu is a classic Danish blue cheese, creamy and crumbly with bold blue veins and a sharp, tangy, savoury flavour. It crumbles over salads, melts into rich sauces and dressings, and stars on a cheese board with fruit and honey. A bold, characterful cheese. An authentic Danish Blue.
Key Features
- Blue Cheese: Creamy with blue veins.
- Bold, Tangy Flavour: Sharp and savoury.
- Crumbly and Rich: A characterful cheese.
- Versatile: Board, sauce and salad.
Applications
- Cheese Boards: With fruit, nuts and honey.
- Sauces and Dressings: A rich blue-cheese sauce.
- Salads: Crumbled for a bold, tangy lift.
Storage
- Keep refrigerated at 2-8°C.
- Wrap well to contain aroma and keep fresh.
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