Foster Clark's Baking Powder is a reliable raising agent that gives cakes, muffins and batters a light, even rise. Dependable and consistent, it aerates sponges, pancakes, scones and breads for a fluffy crumb. The handy tubs suit busy bakeries. A trusted, essential baking powder.
Key Features
- Baking Powder: A reliable raising agent.
- Consistent Lift: Light, even rise.
- Dependable Results: Trusted every bake.
- A Baking Essential: For cakes and batters.
Applications
- Cakes and Muffins: A light, fluffy crumb.
- Batters and Pancakes: An airy rise.
- Scones and Breads: A reliable lift.
Storage
- Store sealed in a cool, dry place.
- Keep dry to maintain potency.
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