Sea Urchin (Uni) SM Grade is creamy sea-urchin roe in individual pieces, with a rich, buttery, briny-sweet flavour that dissolves on the palate. A luxury sushi and sashimi delicacy, it crowns gunkan and nigiri and enriches pasta and sauces. A prized topping for premium Japanese service.
Key Features
- Individual Pieces: Neat, ready-to-plate uni.
- Buttery and Briny-Sweet: Melts on the tongue.
- Luxury Delicacy: A prized sushi topping.
- Sushi-Grade: For raw service.
Applications
- Gunkan and Nigiri: The classic uni serve.
- Pasta and Sauces: Luxurious richness.
- Canapes: A premium finishing touch.
Storage
- Keep frozen at -18°C.
- Thaw under refrigeration; do not refreeze.
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