GGFT Orange Masago is capelin fish roe, fine orange grains with a subtle crunch and a mild, briny taste, the popular value alternative to tobiko. It tops sushi rolls, gunkan and poke bowls, mixes into spicy mayo and sushi salads, and adds bright colour. A versatile, budget-friendly roe for busy kitchens.
Key Features
- Fine Grains: A subtle, delicate crunch.
- Bright Orange: The classic roe colour.
- Value Roe: A great-value tobiko alternative.
- Versatile: Toppings and mixes alike.
Applications
- Sushi Rolls and Gunkan: Colour and texture.
- Spicy Mayo Mixes: Stirred through.
- Poke Bowls: A finishing garnish.
Storage
- Keep frozen at -18°C.
- Thaw under refrigeration; do not refreeze.
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