Unit Name:
Pc
Sakae Foods Mentaiko is seasoned pollock roe with a savoury, gently spicy flavour and tiny pearls that burst with briny umami. A Japanese delicacy, it fills rice and onigiri, makes creamy mentaiko pasta, and tops sushi and canapés. Frozen for freshness. A premium seasoned mentaiko.
Key Features
- Mentaiko: Seasoned pollock roe, savoury and spicy.
- Bursting Pearls: A satisfying, briny pop.
- Umami-Rich: A Japanese delicacy.
- Versatile: Rice, pasta and sushi.
Applications
- Rice and Onigiri: A savoury, spicy filling.
- Mentaiko Pasta: A creamy, umami sauce.
- Sushi and Garnish: A premium topping.
Storage
- Keep frozen at -18°C or below.
- Thaw under refrigeration and use promptly.
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