Hikari Miso Shirokoshi is a smooth white (shiro) miso with a mellow, lightly sweet flavour and a fine texture that dissolves cleanly into stocks and dressings. Less salty than darker styles, it is the everyday base for classic miso soup and ramen broths. It also enriches marinades, glazes and dips with gentle savoury depth. The catering pail keeps a high-use Japanese kitchen stocked through long service.
Key Features
- White Miso: Mellow, gently sweet and less salty than darker styles.
- Smooth Texture: Dissolves cleanly with no graininess.
- Foodservice Pail: A practical format for high-turnover kitchens.
Applications
- Soups and Broths: The base for classic miso soup and ramen.
- Marinades: Miso-glazed fish, chicken and vegetables.
- Dressings and Sauces: Whisk into dressings, glazes and dips.
Storage
- Keep refrigerated after opening.
- Press the surface flat and reseal to preserve colour and aroma.
Recently Viewed Products
Quickly return to products you've recently explored.
Your Dynamic Snippet will be displayed here... This message is displayed because you did not provide enough options to retrieve its content.