Sadia Chicken Shawarma Meat is boneless, skin-on chicken prepared for shawarma, sliced and ready to marinate and stack. Juicy and flavourful, it roasts on a spit or griddle for authentic shawarma, wraps and platters. Frozen and convenient for high-volume service. A ready chicken shawarma meat.
Key Features
- Quality Poultry: Fresh-frozen and ready to cook.
- Versatile Cut: Roast, grill, fry or braise.
- Consistent Sizing: Reliable, even portions.
- Foodservice Grade: Built for busy kitchens.
Applications
- Grilling and Roasting: Juicy, flavourful results.
- Curries and Stews: A tender protein.
- Frying and Marinades: Crisp or marinated dishes.
Storage
- Keep frozen at -18°C or below.
- Thaw under refrigeration and cook thoroughly; do not refreeze.
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