Momoya Seasoned Oil (La-Yu) is a Japanese chilli oil of sesame oil infused with red chilli for a warm, aromatic heat. A few drops finish gyoza dipping sauce, ramen, fried rice and noodles with a glossy, spicy lift. Its fragrant, savoury heat is a Japanese table classic. A versatile finishing chilli oil for Japanese and Asian dishes.
Key Features
- Bold Infused Flavour: Aromatic and distinctive.
- Finishing Oil: Drizzle to finish, not to fry.
- A Little Goes Far: Concentrated character.
- Versatile: Lifts many dishes instantly.
Applications
- Finishing: Drizzle over plated dishes.
- Grills and Vegetables: Smoky or spicy depth.
- Dips and Sauces: An aromatic lift.
Storage
- Store in a cool, dark place.
- Reseal tightly after use.
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