Finca La Barca Hot Smoked Paprika Extra Virgin Olive Oil infuses premium Spanish EVOO with the smoky warmth and gentle heat of smoked paprika. Drizzled over grilled meats, fish, eggs, hummus and roasted vegetables, it adds vivid colour and a smoky-spicy depth. A finishing oil that brings instant Spanish character to a dish. A distinctive, gourmet oil for bold, smoky flavour.
Key Features
- Bold Infused Flavour: Aromatic and distinctive.
- Finishing Oil: Drizzle to finish, not to fry.
- A Little Goes Far: Concentrated character.
- Versatile: Lifts many dishes instantly.
Applications
- Finishing: Drizzle over plated dishes.
- Grills and Vegetables: Smoky or spicy depth.
- Dips and Sauces: An aromatic lift.
Storage
- Store in a cool, dark place.
- Reseal tightly after use.
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