Tate & Lyle Dark Brown Sugar is a soft, moist sugar rich in molasses, with a deep caramel-toffee flavour and warm colour. It adds moisture and depth to rich cookies, cakes, fruit cakes and crumbles, and intensifies sauces and glazes. Its bold flavour shines in BBQ rubs and marinades. A characterful brown sugar for baking and cooking.
Key Features
- Rich Molasses Notes: Deep caramel-toffee flavour.
- Moist Texture: Adds softness to bakes.
- Warm Colour: A golden-brown hue.
- Versatile: Baking, sauces and drinks.
Applications
- Baking: Cookies, cakes and crumbles.
- Sauces and Glazes: BBQ, caramel and marinades.
- Drinks: Coffee and warm beverages.
Storage
- Store in a cool, dry place, sealed.
- Keep away from moisture to prevent clumping.
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