Sakura Jirushi Shichimi Togarashi is the classic Japanese seven-spice blend, red chilli with sesame, citrus peel, nori and more for a complex, fragrant heat. A sprinkle finishes ramen, udon, rice bowls and grilled meats with warmth and aroma. Its layered flavour adds depth, not just heat, to any dish. A versatile, authentic table spice for Japanese menus.
Key Features
- Seven-Spice Blend: Chilli, sesame, citrus and more.
- Complex and Fragrant: Aromatic, not just hot.
- Finishing Spice: A sprinkle adds depth.
- Versatile: Noodles, rice and grills.
Applications
- Ramen and Udon: A warming finish.
- Rice Bowls: Donburi and gyudon.
- Grills and Soups: A fragrant kick.
Storage
- Store sealed in a cool, dry place.
- Keep away from moisture.
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