Mizkan Fuji Vinegar is a mild, clean Japanese-style vinegar with a gentle, balanced acidity, supplied in a bulk 20-litre drum. It seasons sushi rice, sharpens dressings and dipping sauces, and balances marinades and pickles. The catering size makes it a workhorse for high-volume sushi counters. A dependable, versatile vinegar for Japanese kitchens.
Key Features
- Mild and Mellow: Gentle, clean acidity.
- Subtly Sweet: Balanced rice-vinegar flavour.
- Essential: For sushi rice seasoning.
- Versatile: Dressings, dips and pickles.
Applications
- Sushi Rice: The traditional seasoning.
- Dressings and Dips: Bright, balanced acidity.
- Quick Pickles: Tang and crunch.
Storage
- Store in a cool, dry place.
- Keep tightly sealed.
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