Long Life Chinese Yellow Noodles, Thailand cooks quickly to a satisfying bite, ready to carry sauces, broths and stir-fries. A dependable, fast-moving staple for kitchens that serve volume.
Key Features
- Great texture: Cooks to a clean, satisfying bite
- Quick to cook: Fast turnaround on a busy line
- Versatile: Soups, stir-fries and salads
- Consistent: Even results, batch after batch
Applications
- Stir-fries: Wok dishes with vegetables and protein
- Soups: Ramen-style and broth bowls
- Salads: Cold noodle salads
- Sides: Simple buttered or sauced noodles
Storage
- Keep in a cool, dry place
- Reseal to protect from moisture
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