Jinan Hondashi Fish Stock is a Japanese-style dashi stock powder that dissolves into a savoury, umami-rich fish broth. Convenient and consistent, it forms the base of miso soup, noodle broths and simmered dishes in moments. The bulk pack suits busy kitchens. A versatile, convenient dashi fish stock.
Key Features
- Concentrated Stock: Deep, savoury flavour.
- Just Add Water: An instant, rich base.
- Consistent: The same depth every time.
- Versatile: Soups, sauces and braises.
Applications
- Soups and Broths: A savoury foundation.
- Sauces and Gravies: Added depth.
- Risotto and Braises: A flavourful base.
Storage
- Store sealed in a cool, dry place.
- Keep dry to prevent clumping.
Recently Viewed Products
Quickly return to products you've recently explored.
Your Dynamic Snippet will be displayed here... This message is displayed because you did not provide enough options to retrieve its content.