Bayara Basil is dried basil with a sweet, aromatic, faintly peppery flavour that blooms in cooking. It seasons pasta sauces, pizzas, soups and dressings, and lifts tomato and Mediterranean dishes. A convenient, shelf-stable way to keep basil's warmth on hand.
Key Features
- Aromatic Dried Herb: Concentrated flavour, ready to use.
- Mediterranean Staple: A backbone of Italian and Levantine cooking.
- Shelf-Stable: Always on hand, no wilting.
- A Little Goes Far: More intense than fresh.
Applications
- Sauces and Pasta: Tomato sauces, pizzas and pasta.
- Marinades and Grills: For meats, fish and vegetables.
- Soups and Stews: Slow-infused herbal depth.
- Dressings and Dips: Stirred into oils and yoghurt.
Storage
- Keep tightly sealed in a cool, dry place.
- Store away from heat and direct sunlight.
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