Italica Black Beans are tender, ready-cooked black beans with a mild, earthy flavour and an easy-open tin for convenience. No soaking required, they enrich Mexican dishes, stews, salads and rice, and blend into dips. Protein-rich and versatile. A convenient, ready-to-use black bean.
Key Features
- Ready-Cooked Beans: Tender and convenient.
- No Soaking: Straight from the can.
- Mild, Hearty Flavour: A versatile pulse.
- Protein-Rich: A wholesome staple.
Applications
- Stews and Chillis: A hearty, filling addition.
- Salads and Sides: A protein-rich element.
- Soups and Dips: A creamy, blended base.
Storage
- Store in a cool, dry place.
- Refrigerate after opening and use within a few days.
GGFT Salmon Roe Ikura Japan Style features glossy, jewel-like salmon eggs with a delicate pop and rich, savoury seafood flavour. Ideal for sushi, rice bowls and elegant garnishes, it adds authentic Japanese character, vibrant colour and a luxurious finish to dishes. Supplied in a convenient 200g pack.
Key Features
- Salmon Roe Ikura: Plump, glossy salmon eggs.
- Rich and Savoury: Distinctive briny seafood flavour.
- Delicate Texture: Bursts pleasantly with every bite.
- Japanese Style: Ideal for authentic Japanese dishes.
Applications
- Sushi and Gunkan: A classic premium topping.
- Rice Bowls: Perfect for ikura don and chirashi.
- Garnishing: Adds colour and elegance to seafood dishes.
- Canapés and Appetisers: A luxurious finishing ingredient.
Storage
- Keep frozen at -18°C or below.
- Once thawed, keep refrigerated and consume promptly.
- Do not refreeze after thawing.
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