Freee gluten free plain white flour in a 1 kg bag, a blend for cakes, cookies, scones and pancakes, with a banana pancake recipe on the back.
Freee plain white flour comes in a cream paper bag with a folded top. The plum-coloured Freee wordmark with a small bird sits at the top, with plain white flour and Gluten Free printed underneath. The centre of the bag shows a drawing of a pale green mixing bowl with a whisk and a jug behind it. A small Home Baking badge sits next to a short block of text that points to a banana pancakes recipe on the reverse and explains that the special flour blend is milled from naturally gluten free ingredients as an alternative to everyday wheat flour. Lifestyle photos show the bag beside a crusty round loaf on a board, next to a tray of cookies, and beside a plate of golden scones split and spread with jam. As general background, a gluten-free diet is commonly described as one that strictly leaves out gluten, the proteins found in wheat, barley and rye. As the bag suggests, add a little extra liquid when adapting a wheat recipe.
