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  5. Tate & Lyle Dark Brown Sugar, UK - 10x500g
Tate & Lyle Dark Brown Sugar, UK - 10x500gTate & Lyle Dark Brown Sugar, UK - 10x500gTate & Lyle Dark Brown Sugar, UK - 10x500gTate & Lyle Caster Sugar, UK - 25KG — additional view
Tate & Lyle

Tate & Lyle Dark Brown Sugar, UK - 10x500g

How it’s sold

Per PcSingle piecePer carton10 Pc in one cartonBest for trade

Order by the single Pc, or by the carton of 10 Pc. Item code OTHR-758550

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  • Dark Brown Soft Sugar type
  • Sticky toffee pudding use
  • Gingerbread use

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6 AMOrder by 6 AM, delivered todaySame-day delivery Mon–Sat to Dubai, Sharjah, Ajman and Abu Dhabi. Or collect from DIP 2, Mon–Sat 8 AM–5 PM. Closed Sundays and public holidays. Delivery & cut-off
Sticky toffee pudding with toffee sauce and a Tate & Lyle Dark Brown Soft sugar pack
Bake station

Rich, dark brown soft sugar

Moist dark brown soft sugar for gingerbread, sticky toffee pudding, rich fruit cakes, glazes and barbecue sauces.

About this dark brown soft sugar

Tate & Lyle Dark Brown Sugar, UK — dark brown soft sugar for sticky toffee pudding, gingerbread, fruit cake — prep for hotels, cafés and restaurants.

Tate & Lyle Dark Brown Sugar, UK is a Tate & Lyle dark brown soft sugar for hotel, café and restaurant kitchens. Typical uses include sticky toffee pudding, gingerbread, fruit cake and glazed salmon (general guidance). Usage • Sticky toffee pudding: Baked into the sponge. • Gingerbread: Creamed into the dough. • Fruit cake: Gives a deep colour. • Glazed salmon: Brushed on as a glaze. Kitchen notes Keep sealed in a cool, dry place away from moisture and strong smells. Follow the pack directions after opening. Keep tools and containers clean so results stay consistent.

Dark Brown Soft Sugarfrom the product name
Sticky toffee puddinggeneral guidance
Gingerbreadgeneral guidance
Cool and drystore sealed in a cool, dry place

On the menu

Suggested uses
Sticky toffee pudding with toffee sauce
Sticky toffee puddingBaked into the sponge.
Gingerbread biscuits on a board beside a Tate & Lyle Dark Brown Soft sugar pack
GingerbreadCreamed into the dough.
Sliced rich fruit cake on a plate
Fruit cakeGives a deep colour.
Brown sugar glazed salmon fillet on a plate beside a Tate & Lyle Dark Brown Soft sugar pack
Glazed salmonBrushed on as a glaze.
Kitchen notes

From the label

Brand and barcode from the GGFT product record for item code OTHR-758550. Uses and method are general kitchen guidance. Formulations can change, so always check the label in hand.

Ingredients & allergensFrom the back label

cane sugar, cane molasses

NutritionPer 100 g, from the label
Energy1,606 kJ / 378 kcal
Fat0 g
of which saturates0 g
Carbohydrate94.5 g
of which sugars94.5 g
Protein0 g
Salt0 g

Average values per 100 g, from the label.

Storage & shelf lifeUnopened

Store in a cool, dry place away from sunlight. After opening|Reseal tightly or transfer to an airtight container.

Product detailsPack, codes and barcodes
Brand
Tate & Lyle
Type
Dark brown soft sugar dark brown soft sugar
Item code
OTHR-758550
Barcode
5010115924752
FAQQuick answers

How do kitchens use this Tate & Lyle dark brown soft sugar?

Sticky toffee pudding, Gingerbread, Fruit cake, Glazed salmon — serving ideas, general guidance. Item code OTHR-758550.

Any storage notes?

Store cool and dry; reseal tightly after opening.

Where can I see the price?

Sign in with an approved business account, or apply for trade access.

Brand and barcode from the GGFT product record for item code OTHR-758550. Uses and method are general kitchen guidance. Formulations can change, so always check the label in hand.

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