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  5. Tate & Lyle Caster Sugar, UK - 10x500g
Tate & Lyle Caster Sugar, UK - 10x500gTate & Lyle Caster Sugar, UK - 500G — additional viewTate & Lyle Caster Sugar, UK - 10x500gTate & Lyle Caster Sugar, UK - 10x500gTate & Lyle Caster Sugar, UK - 25KG — additional view
Tate & Lyle

Tate & Lyle Caster Sugar, UK - 10x500g

How it’s sold

Per PcSingle piecePer carton10 Pc in one cartonBest for trade

Order by the single Pc, or by the carton of 10 Pc. Item code OTHR-758518

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  • Caster Sugar type
  • Victoria sponge use
  • Meringues use

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6 AMOrder by 6 AM, delivered todaySame-day delivery Mon–Sat to Dubai, Sharjah, Ajman and Abu Dhabi. Or collect from DIP 2, Mon–Sat 8 AM–5 PM. Closed Sundays and public holidays. Delivery & cut-off
Victoria sponge with jam and cream on a cake stand and a Tate & Lyle Caster Baking Sugar pack
Bake station

Fine caster sugar for baking

Fine-grain caster sugar that creams and dissolves quickly for sponges, meringues, shortbread and custards.

About this caster sugar

Tate & Lyle Caster Sugar, UK — caster sugar for victoria sponge, meringues, shortbread — prep for hotels, cafés and restaurants.

Tate & Lyle Caster Sugar, UK is a Tate & Lyle caster sugar for hotel, café and restaurant kitchens. Typical uses include victoria sponge, meringues, shortbread and lemon curd tart (general guidance). Usage • Victoria sponge: Creamed with butter. • Meringues: Whisked into egg whites. • Shortbread: Rubbed into the dough. • Lemon curd tart: Dissolved into the filling. Kitchen notes Keep sealed in a cool, dry place away from moisture and strong smells. Follow the pack directions after opening. Keep tools and containers clean so results stay consistent.

Caster Sugarfrom the product name
Victoria spongegeneral guidance
Meringuesgeneral guidance
Cool and drystore sealed in a cool, dry place

On the menu

Suggested uses
Victoria sponge with jam and cream on a cake stand
Victoria spongeCreamed with butter.
Crisp white meringue nests with berries beside a Tate & Lyle Caster Baking Sugar pack
MeringuesWhisked into egg whites.
Golden shortbread fingers on a board
ShortbreadRubbed into the dough.
Lemon tart with a glossy curd filling beside a Tate & Lyle Caster Baking Sugar pack
Lemon curd tartDissolved into the filling.
Kitchen notes

From the label

Brand and barcode from the GGFT product record for item code OTHR-758518. Uses and method are general kitchen guidance. Formulations can change, so always check the label in hand.

Ingredients & allergensFrom the back label

caster sugar

NutritionPer 100 g, from the label
Energy1,699 kJ / 400 kcal
Fat0 g
of which saturates0 g
Carbohydrate100 g
of which sugars100 g
Fibre0 g
Protein0 g
Salt0 g

Average values per 100 g, from the label.

Storage & shelf lifeUnopened

Store in a cool, dry place away from sunlight. After opening|Reseal tightly or transfer to an airtight container.

Product detailsPack, codes and barcodes
Brand
Tate & Lyle
Type
Caster sugar caster sugar
Item code
OTHR-758518
Barcode
5010115926985
FAQQuick answers

How do kitchens use this Tate & Lyle caster sugar?

Victoria sponge, Meringues, Shortbread, Lemon curd tart — serving ideas, general guidance. Item code OTHR-758518.

Any storage notes?

Store cool and dry; reseal tightly after opening.

Where can I see the price?

Sign in with an approved business account, or apply for trade access.

Brand and barcode from the GGFT product record for item code OTHR-758518. Uses and method are general kitchen guidance. Formulations can change, so always check the label in hand.

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