Sparkling guava drink from Rubicon in a 330 ml can, made with real fruit juice, to serve chilled with meals.
Rubicon Sparkling Guava comes in a bright pink can with the white Rubicon name under a hummingbird and a fan of coloured feathers. Below it the can reads Sparkling, then Guava in green capitals, with the line made with real fruit juice and a picture of a cut guava. The photos show the pale pink drink poured over ice next to fresh guava halves, and glasses on a table with warm flatbread, a tomato and cucumber salad with crumbled white cheese and a bowl of whole guavas. As general background, guava is a common tropical fruit grown in many tropical and subtropical regions, and botanically guavas are berries. In a café, canteen or hotel it works as a chilled can on a lunch menu, at buffets and for picnics and events. Commonly, serve it well chilled, over ice with a slice of lime.
