Elle & Vire Cream Cheese, France — cream cheese for baked cheesecake, bagels, frosting — prep for hotels, cafés and restaurants.
Elle & Vire Cream Cheese, France is an Elle & Vire cream cheese for hotel, café and restaurant kitchens. Typical uses include baked cheesecake, bagels, frosting and herb dip (general guidance). Usage • Baked cheesecake: Smooth, rich filling. • Bagels: Spread thick. • Frosting: Whipped for cupcakes. • Herb dip: Mixed with herbs. Kitchen notes Keep refrigerated; wrap tightly after opening. Follow the pack directions after opening. Keep tools and containers clean so results stay consistent.





