Maggi Seasoning Liquid — seasoning sauce for stir-fry, fried rice, noodle soup — prep for hotels, cafés and restaurants.
Maggi Seasoning Liquid is a Maggi seasoning sauce for hotel, café and restaurant kitchens. Typical uses include stir-fry, fried rice, noodle soup and fried eggs (general guidance). Usage • Stir-fry: A few drops. • Fried rice: Rich savoury taste. • Noodle soup: Deeper flavour. • Fried eggs: At the table. Kitchen notes Close the cap after use and keep away from heat. Follow the pack directions after opening. Keep tools and containers clean so results stay consistent.





