Mara Tomato Paste, Italy — concentrated tomato paste 22/24% for lentil soup, kofta, baked pasta — prep for hotels, cafés and restaurants.
Mara Tomato Paste, Italy is a Mara concentrated tomato paste 22/24% for hotel, café and restaurant kitchens. Typical uses include lentil soup, kofta, baked pasta and vegetable stew (general guidance). Usage • Lentil soup: Deep red colour. • Kofta: In tomato sauce. • Baked pasta: Rich and bubbling. • Vegetable stew: Hearty and warming. Kitchen notes Fry the paste briefly in oil to deepen its flavour. Follow the pack directions after opening. Keep tools and containers clean so results stay consistent.





