Ecofrost Belgian potato wedges for burger sides, takeaway and bar snacks — cook from frozen; keep at −18°C.
Ecofrost Potato Wedges from Belgium are frozen potato wedges for fryer and oven sides on burger, steak and takeaway tickets. Cook from frozen for a crisp outside and soft centre — typical foodservice fry guidance is around 175°C for a few minutes; oven or air-fryer works when fryers are full. UAE hotels, casual dining and delivery kitchens plate them beside burgers, grills and kids menus, or serve as a bar snack with dips. Usage • Burger and sandwich sides. • Takeaway and delivery boxes. • Bar snacks and kids plates. Kitchen notes Keep frozen at −18°C or below. Do not thaw before frying; do not refreeze once fully thawed. Drain well and salt to order. Follow the bag for exact time and temperature. FAQs Fry from frozen? Yes — cook from frozen for best texture. Trade supply? GGFT wholesale after account approval.