CBI Vegetable Spring Roll — frozen kitchen item for appetizers, banquet trays and quick sides for hotels, cafés and restaurants.
CBI Vegetable Spring Roll supports hotel and restaurant prep when teams need appetizer fry, banquet trays and quick-service sides without full scratch labour. Keep frozen until cook; portion what you need for the ticket window. It is specified for busy UAE hotel, café and restaurant kitchens that need a steady trade product on the pass. Train new staff on the house portion so tickets stay consistent across the day. Usage • Side stations beside grills. • Catering drop-offs. • Kids and bar snacks. Kitchen notes Keep deep-frozen. Hold at −18°C or colder. Cook from frozen unless the pack says otherwise. Do not refreeze thawed product. Label open cases with dates. FAQs Thaw first? Only if the pack instructs — many items cook best from frozen. How do I order? Sign in with an approved business account, or apply for trade access.