Ground cayenne pepper from Ann's in a 1 kg bag, packed in Ajman, for rubs, curries, hot sauces and Mexican-style dishes.
Ann's Cayenne Powder comes in a clear bag that shows the fine orange-red powder, with a printed panel from Ann's Tortillas Mexican Food L.L.C. in Ajman, UAE, which packs and distributes it. The label also describes the packer as a HACCP certified company. As general background, cayenne peppers are long, slim, mostly red chilli peppers, generally rated at 30,000 to 50,000 Scoville units, and the dried fruits are ground into the powdered spice of the same name. Cayenne powder may be a blend of different types of chilli peppers. It is used on seafood, egg dishes, meats and stews, casseroles, cheese dishes, hot sauces and curries. Start with a small pinch, as it is hot. Mix it into spice rubs for grilled chicken, stir it into chilli con carne and bean dishes, season fries and popcorn, or warm it through butter for a spicy glaze.
