Sweet Baby Ray's Original award winning barbecue sauce in an 18 oz (510 g) squeezable bottle, sweet and tangy, gluten free, for wings, burgers, grilled dishes and dips.
Sweet Baby Ray's Original BBQ Sauce, USA comes in a dark squeezable bottle with a white neck band reading the sauce is the boss, the Sweet Baby Ray's gourmet sauces name in navy, and a yellow starburst for award winning barbecue sauce. The back label tells the story of the family recipe and lists high fructose corn syrup, distilled vinegar, tomato paste, modified food starch, and less than 2% of salt, pineapple juice concentrate, natural smoke flavor, spices, caramel color, sodium benzoate as a preservative, molasses, corn syrup, garlic, sugar, tamarind and natural flavor. Per 2 tbsp (37 g) it gives 70 calories, 0 g fat, 290 mg sodium, 18 g carbohydrate and 16 g sugars, with about 14 servings, and it is marked gluten free. As general background, barbecue sauce is used as a marinade, baste or topping for barbecued beef, chicken and other foods. Commonly, grill cooks brush it over chicken, beef and burgers in the last minutes of cooking so the sugars caramelise without burning, toss wings in it and serve it as a dip for fries and onion rings. The photos show burgers with corn and pickles, and wings with onion rings and fries.