Japanese-style narutomaki fish cake with a pink swirl, sliced for ramen, udon and soba.
GGFT Naruto Fish Cake is a Japanese-style narutomaki, a steamed fish cake with a pink spiral running through each slice. Cut it into thin rounds and lay them on ramen, udon and soba bowls, add them to oden and hot pot, or use them in fried rice. They need only warming through in hot broth.





