S&B La-Yu Chilli Oil, Japan — chilli oil for gyoza dip, ramen, cold noodles — prep for hotels, cafés and restaurants.
S&B La-Yu Chilli Oil, Japan is a S&B chilli oil for hotel, café and restaurant kitchens. Typical uses include gyoza dip, ramen, cold noodles and stir-fry (general guidance). Usage • Gyoza dip: With soy and vinegar. • Ramen: A spicy finish. • Cold noodles: Tossed and glossy. • Stir-fry: Added at the end. Kitchen notes Close tightly after each use. Follow the pack directions after opening. Keep tools and containers clean so results stay consistent.





