Yamasa Soy Sauce Regular (ME), Japan — soy sauce for sashimi, ramen, fried rice — prep for hotels, cafés and restaurants.
Yamasa Soy Sauce Regular (ME), Japan is a Yamasa soy sauce for hotel, café and restaurant kitchens. Typical uses include sashimi, ramen, fried rice and grilled skewers (general guidance). Usage • Sashimi: A classic dip. • Ramen: Seasons the broth. • Fried rice: Tossed in the wok. • Grilled skewers: Brushed on as glaze. Kitchen notes Close tightly; refrigerate after opening. Follow the pack directions after opening. Keep tools and containers clean so results stay consistent.





