Fine granulated pure refined cane sugar from Bell in a 2 kg bag, for coffee and tea service, baking, desserts and syrups.
Bell Granulated Sugar comes in a white bag with blue side stripes and a black front panel carrying the white Bell logo under a blue bell shape, the line Fine Granulated Pure Refined Cane Sugar in English and Arabic, and the word Sugar, سكر. The photos show it beside eggs, flour and cupcakes in a bakery, and spooned from a glass jar at a coffee counter with croissants and fruit tarts. As general background, sucrose is the main constituent of white sugar, which is extracted and refined from sugarcane or sugar beet. As general practice, a fine grain is used where sugar needs to dissolve quickly in drinks. Fill sugar bowls and dispensers for coffee and tea service, cream it with butter for cakes and cookies, boil it with water for simple syrups and fruit glazes, or caramelise it for desserts.
