Finca La Barca Smoked Hot Sauce combines the distinctive flavour of oak-smoked peppers with a balanced spicy heat, creating a rich and smoky condiment inspired by traditional Spanish flavours. Crafted for adding depth and character to a wide range of dishes, it delivers a lingering smokiness alongside a vibrant chilli kick. Perfect for drizzling, dipping and finishing, this versatile hot sauce elevates meats, seafood, vegetables and sandwiches with ease.
Key Features
- Oak-Smoked Peppers: Deep, authentic smoky flavour.
- Balanced Heat: A warming chilli kick without overpowering.
- Rich & Versatile: Enhances a wide variety of dishes.
- Ready to Use: Convenient table and kitchen condiment.
- Premium Spanish Quality: Inspired by traditional smoked pepper craftsmanship.
Applications
- Grilled Meats: Ideal for steaks, burgers and barbecue dishes.
- Sandwiches & Wraps: Adds smoky heat and depth.
- Seafood: Complements grilled fish, prawns and calamari.
- Dipping & Finishing: Perfect for fries, tapas and roasted vegetables.
Storage
- Store in a cool, dry place.
- Refrigerate after opening.
- Keep tightly sealed and consume within the recommended period after opening.
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