Bayara Rosemary — seasoning for marinades, rubs and sauce pots for hotels, cafés and restaurants.
Bayara Rosemary is measured into marinades, rubs, sauces and soups on hotel and restaurant lines. Keep lids tight so volatile aromas stay bright, and weigh for batch recipes instead of free-pouring. It is specified for busy UAE hotel, café and restaurant kitchens that need a steady trade product on the pass. Keep the SKU labelled clearly so stores do not mix similar lines on the shelf. Usage • Curry and gravy bases. • Rice and grain seasoning. • Snack seasoning tosses. Kitchen notes Store cool and dry unless the pack says otherwise. Store sealed away from the hob and steam. Use dry spoons only. Label open dates; ground spices fade faster than whole. FAQs Trade note? Confirm pack labels match the ticket before guest service. Trade supply? Yes — GGFT wholesale for approved UAE foodservice accounts.
